Black cumin, also known as Nigella sativa, is a spice with small black seeds. Its slightly bitter, peppery flavour has hints of onion, oregano and cumin. It’s different from regular cumin and is sometimes called "kalonji" in South Asia. Wide range of uses: Black cumin seeds add a peppery, slightly bitter flavour to curries, stews, pickles and salads. They are used in spice blends like garam masala, sprinkled on bread or naan and used for making black cumin oil and black cumin powder. Authentic taste: Our black cumin seeds are gently dried to preserve their natural taste and aroma. They are naturally vegan and free from gluten, additives, preservatives or flavourings. Naturally sourced: Our black cumin seeds are sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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