Antica Cherry Sambuca, 70 cl
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£ 21.95 |
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£ 21.95 |
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Description
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TASTING NOTES: Antica Sambuca with Cherry flavour Liqueur combines the fruity flavour of cherries with the intense notes of the anise stars - the result is an outstanding liqueur with a harmonious and lively taste WORLDWIDE RECOGNIZED: With its velvety, harmonious, and intense profile, Antica Sambuca has earned multiple international awards, reflecting its consistently exceptional level of quality VERSATILE USE: Enjoy it neat, chilled, or mixed for the preparation of cocktails and long drinks - like the Cherry Sling Cockail, which blends Cherry Sambuca Liqueur with Cherry Brandy, Gin, Lemon juice, and soda DISCOVER ALL THE FLAVOURED SAMBUCAS: Experience an array of flavors including Mandarin, Cherry, Amaretto, Tropical, Apple, Banana, Chilli, Raspberry, and Liquorice, each adding its own unique twist to classic Sambuca FROM THE ORIGINAL ITALIAN DISTILLERY: produced by Rossi d’Asiago distillery, in the valley between the Dolomite Mountains and Venice, using only selected raw materials and production techniques that follow meticulous artisanal processes
TASTING NOTES: Antica Sambuca with Cherry flavour Liqueur combines the fruity flavour of cherries with the intense notes of the anise stars - the result is an outstanding liqueur with a harmonious and lively taste WORLDWIDE RECOGNIZED: With its velvety, harmonious, and intense profile, Antica Sambuca has earned multiple international awards, reflecting its consistently exceptional level of quality VERSATILE USE: Enjoy it neat, chilled, or mixed for the preparation of cocktails and long drinks - like the Cherry Sling Cockail, which blends Cherry Sambuca Liqueur with Cherry Brandy, Gin, Lemon juice, and soda DISCOVER ALL THE FLAVOURED SAMBUCAS: Experience an array of flavors including Mandarin, Cherry, Amaretto, Tropical, Apple, Banana, Chilli, Raspberry, and Liquorice, each adding its own unique twist to classic Sambuca FROM THE ORIGINAL ITALIAN DISTILLERY: produced by Rossi d’Asiago distillery, in the valley between the Dolomite Mountains and Venice, using only selected raw materials and production techniques that follow meticulous artisanal processes
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