Experience the bold, authentic flavor of a classic Szechuan Kung Pao stir fry with this premium concentrated paste from Asian Home Gourmet. Expertly blended with Szechuan peppercorns, chili, aromatic spices, and umami undertones, it delivers the iconic balance of spicy, nutty, sweet, and savory notes with a characteristic numbing heat. Simply sauté the paste, then add your choice of chicken, shrimp, or tofu with vegetables like peanuts and bell peppers for a rich, glossy, restaurant-worthy dish in minutes.This compact 50g pack is perfectly portioned for a single or small family meal. Ingredients include palm oil, chili powder, soy sauce, sugar, garlic, and ginger. Contains SOY and WHEAT. May contain MILK, NUTS, SEAFOOD. Store in a cool, dry place; refrigerate after opening and consume within 7 days. A pantry must-have for effortless, vibrant Chinese home cooking. Product of Thailand.
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