Baisha Corn Starch 500g

PAKSA Corn Starch is an essential, high-quality kitchen staple for home cooks and bakers alike. Meticulously made from selected corn through fine processing, this starch produces an exceptionally fine, smooth, and brilliantly white powder. It is a quintessential ingredient for Chinese cooking, prized for its excellent thickening and glazing properties. Use it to create glossy, smooth gravies and sauces, or as a coating to achieve a delightfully crispy exterior and tender interior when frying. In baking, PAKSA Corn Starch acts as a perfect stabilizer for pastries and cookies and can be used as an effective anti-stick dusting flour. This 500g packet is a versatile addition to your food cupboard, ensuring reliable results every time. The brand is dedicated to strict quality control, from raw material selection to production, guaranteeing a superior product. Store in a cool, dry place and keep sealed after opening. For optimal thickening, always mix with cold water into a slurry before incorporating into hot liquids, stirring continuously. Made in China for JINGDONG RETAIL (UK) LIMITED.