RASPBERRIES AND WILD STRAWBERRY: Burnished copper-pink with fine, persistent bubbles. Aromas of rose petal, redcurrant and a whisper of thyme lead to a bright palate of Kentish raspberries and wild strawberries, finishing crisp, dry and mouth-watering BALFOUR WINERY: Crafted by Balfour Winery on Hush Heath Estate in the Weald of Kent. A traditional-method, multi-vintage, multi-site cuvée from hand-picked fruit, with each parcel pressed separately to honour Kent’s varied terroirs MADE FOR SPECIAL MOMENTS: Part of the Leslie’s collection named for co-founder Leslie Balfour-Lynn, this small-batch sparkling rosé is shaped by Head Winemaker Fergus Elias to celebrate English pink fizz—playful, fruit-focused and made for special moments DEPENDABLE QUALITY: Suitable for vegans and produced in small batches, this dry English sparkling rosé delivers dependable Balfour quality in a 75cl bottle. A stylish pick for birthdays, anniversaries and gifting—savour responsibly SERVE: Serve well chilled as a refreshing aperitif. Its lively red-fruit lift suits seafood, sushi, summer salads or a charcuterie board, and it shines at garden parties and golden-hour toasts. Enjoy with good company
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