Bioethanol aus wilden und mutierten Saccharomyces cerevisiae Stämmen: Mutation, gesteigerte Produktion, Vergleich

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Pages: 100, Paperback, Verlag Unser Wissen

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Brand Verlag Unser Wissen
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  • 9786209761904

Editions Notre Savoir

Bioéthanol enrichi issu de Saccharomyces cerevisiae sauvages et mutants: Mutation, production accrue, comparaison

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Ethanolproduktion aus Früchten mittels Saccharomyces cerevisiae

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Lamberts Saccharomyces Cerevisiae

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Produktion von Bioethanol: Aus Zuckerrohr-Bagasse und Maisstroh unter Verwendung Ganoderma Lucidum

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