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Popular spice, main ingredient in Indian cooking This spice originates from India There are many varieties in colour, with different mustard seeds giving different flavour and for different cuisines Used for tadka preparation for curries, lentil dhal etc
Popular spice, main ingredient in Indian cooking This spice originates from India There are many varieties in colour, with different mustard seeds giving different flavour and for different cuisines Used for tadka preparation for curries, lentil dhal etc