ANOTHER WAY TO OAT: Gluten Free Oat Flour brings the delightful flavor, the wholesome nutrition and the sheer versatility of oats to your baking WHAT YOU GAIN: Bring the rustic flavor and hearty texture of oats into your baked goods, while leaving out the gluten BAKED IN POSSIBILITIES: Bite into a savory bean burger, cut into a fluffy whole grain waffle, treat yourself to a chocolate brownie; All gluten free, all delicious NUTRITIOUS AND WHOLESOME: Introduce the wholesome, whole grain nutrition of oats into your baked goods BOB'S RED MILL: Make folks a little happier; It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
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