Pre-Seasoned Cast Iron Construction - Crafted from heavy-duty cast iron and supplied pre-seasoned, this 10 inch griddle pan delivers excellent heat retention and even heat distribution for reliable searing, grilling, frying and everyday cooking. Raised Ribbed Grilling Surface - The ridged cooking surface lifts food above excess fats and oils while creating distinctive chargrill lines, making this cast iron grill pan ideal for steaks, burgers, chicken, vegetables and other grilled favourites. Suitable For Multiple Heat Sources - Designed for use on gas, electric and induction hobs as well as inside the oven, on BBQs and over campfires, giving you a versatile cast iron skillet for both indoor and outdoor cooking. Integrated Pour Lips And Twin Handles - Built-in pouring spouts help direct cooking juices, sauces and excess oil from the pan, while the two integrated handles provide practical grip points when repositioning the cookware. Simple Cast Iron Care - Wash and thoroughly dry the griddle pan before first use, then pre-heat before cooking. Periodic re-seasoning helps maintain the cooking surface and supports long-lasting performance from your cast iron cookware.
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