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HOT BBQ RUB AND CHILLI SEASONING, 164g JAR - the Bone Suckin' Original Blend with a sweet cayenne kick: brown sugar, paprika, garlic and spices with real warmth, made in the USA MARINATING WITH HEAT - work it into ribs, pork, beef, chicken and seafood before cooking for a sweet-then-hot flavour that carries all the way through BASE FOR ALL GRILLING - the sugar caramelises and the cayenne bites: a barbecue rub for wings, pork shoulder and brisket on the grill, smoker or oven EVEN POPCORN - the not-so-secret trick: dust hot popcorn, chips, roast potatoes or corn on the cob for a sweet-heat snack; pasta and vegetables take it just as well GLUTEN FREE, NO MSG, KOSHER, FAT FREE - a hot barbecue blend made with simple ingredients from the Bone Suckin' family range of North Carolina; see the label for full details