AVEC BRENNE: Brenne is crafted at a third-generation farm distillery located in Cognac, France, which has been producing eau de vie since the 1920s. 100% ORGANIC: Our whiskies begin in the fields of Cognac, with its famous mineral-rich soils and mild microclimate. Every ingredient is sourced locally, 100 percent organic, and non-GMO. 6 YEAR AGED: After being double-distilled, the liquid is then rested in our signature barrels, new French Limousin oak and Cognac casks, for a minimum of six years. It is then being proofed with water from the Charente river for bottling. TASTING NOTES: Expect creamy and complex notes of burnt caramel with underlying notes of banana, tropical fruits and warm spices like cinnamon. PERFECT SERVE: Brenne Estate Cask is fantastic served neat, over ice or in cocktails. Mix 50ml Brenne with 25ml Sweet Vermouth and add 3 dashes of aromatic bitters to add the quintessential ‘je ne sais quoi’ to a classic Manhattan.
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