Budureasca Premium Feteasca Neagra
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Description
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AWARDS: Gold Medal - Mundus Vini GENERAL INFORMATION: Grape: 100% Feteasca Neagra 🍷 Dry – 2.27 g/l 🍷 Harvest: 2018 🍷 Dealu Mare Vineyard 🍷 Appellation: DOC – CMD 🍷 Alcoholic concentration – 14.5% vol 🍷 Total acidity – 5.2g/l WINE MAKING:This Feteasca Neagra is made from vines which are over 30 years old. The grapes are only picked when they have reached their full maturity. The grapes are fermented for 8 to 12 day at a maximum temperature of 29°C to extract its intense colour. 40% of the wine is placed in oak barrels for up to 6 months after which it is blended. TASTING NOTES: Dark purple in colour with a mixture of spice and black forest fruits. Complex flavours of fruit and spice with soft tannins give this wine its lovely velvety finish. FOOD PAIRING: Barbecued meat and rich pasta sauces. Serving temperature:18-20˚C
AWARDS: Gold Medal - Mundus Vini GENERAL INFORMATION: Grape: 100% Feteasca Neagra 🍷 Dry – 2.27 g/l 🍷 Harvest: 2018 🍷 Dealu Mare Vineyard 🍷 Appellation: DOC – CMD 🍷 Alcoholic concentration – 14.5% vol 🍷 Total acidity – 5.2g/l WINE MAKING:This Feteasca Neagra is made from vines which are over 30 years old. The grapes are only picked when they have reached their full maturity. The grapes are fermented for 8 to 12 day at a maximum temperature of 29°C to extract its intense colour. 40% of the wine is placed in oak barrels for up to 6 months after which it is blended. TASTING NOTES: Dark purple in colour with a mixture of spice and black forest fruits. Complex flavours of fruit and spice with soft tannins give this wine its lovely velvety finish. FOOD PAIRING: Barbecued meat and rich pasta sauces. Serving temperature:18-20˚C