FLAVOUR PROFILE: Rich aromas featuring dried fruits, hazelnuts, and walnuts, elegantly lifted by complementary notes of vanilla and wood. TASTING NOTES: The round, velvety and lush mouthfeel on the palate provides a truly enjoyable and sophisticated drinking experience. FOOD PAIRING: This brandy pairs perfectly with roasted duck, fine dark chocolate or a selection of aged cheeses, nuts and dried fruits. SERVING SUGGESTION: Excellent when savoured neat as a smooth after-dinner drink, or served chilled as a refined aperitif. STORAGE INSTRUCTIONS: Store in a cool, dark and dry place.
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