CAHIER de MAÎTRISE SANITAIRE Le registre d’hygiène prêt à remplir: Températures, plan nettoyage, traçabilité, allergènes et contrôles HACCP

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Description (1)

Pages: 116, Paperback, Independently published

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Brand Independently Published
EAN
  • 9798199390149

Independently Published

Plan de Maîtrise Sanitaire: (HACCP, traçabilité, hygiène)

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CAHIER HACCP: Cuisine Professionnelle Registre de Traçabilité Quotidienne Températures, Production, Contrôles et...

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