Canning & Preserving Techniques Bible: The Timeless Guide Passed Down Through Generations to Safely Preserve Foods at Home Canning, Pickling, Smoking, Curing, Fermenting, Drying Root Cellaring

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Amazon Pages: 176, Paperback, Isaiah Schwartz

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Pages: 176, Paperback, Isaiah Schwartz


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Brand Isaiah Schwartz
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  • 9781787936348

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