Caribbean Seasoning Spice Blend 50g

A combination of spices such as marjoram & turmeric perfect for achieving an authentic Caribbean curry taste. This seasoning can also be used in meat rubs, soups & other dishes! Add 500g boneless chicken thighs to a bowl with 200ml coconut cream and 30g caribbean seasoning, mix well and marinate for at least 2 hours. Add chopped onion and bell pepper to the bottom of a roasting tray, arrange the chicken on top and bake in the oven for 20 minutes .Add the chopped mango to the dish and bake for a further 5-10 minutes or until the chicken is cooked through. Serve alongside rice and salad.