Shawarma Seasoning Spice Blend 50g

Make your own authentic shawarma with this tasty blend of spices - bringing the flavours of the middle east to your home. Use 30g seasoning per 1kg of your chosen meat. Add your chosen meat to a bag or container, add the spice mix, olive oil and lemon juice and mix until meat is well coated. Grill the meat until cooked through and thinly slice. You can also cook the meat on skewers, or oven roast in the oven. Serve with flatbread, salad and cool yoghurt sauce for an authentic feel. Try using chicken thighs for an authentic shawarma taste. Make a cool sauce using yoghurt, lemon juice, garlic, cumin, salt & pepper. Marinate the meat overnight to allow the flavours to infuse.