APPEARANCE: Premium Provence rosé wine crafted in the South of France using classic Grenache-led blends. PALATE: Fresh, dry and elegant with notes of red berries, citrus and delicate floral aromas. SERVING ADVICE: Perfect summer rosé for garden parties, weddings, BBQs and light dining occasions. Ideal tasting temperature at 10°C. Tip: Rather than putting your rosé in the fridge, put your rosé in an ice bucket with water and ice cubes. FOOD PAIRING & SERVING ADVICE: Pairs beautifully with seafood, salads, grilled vegetables and Mediterranean dishes. 75cl bottle ideal for everyday enjoyment or entertaining guests. CHÂTEAU DE BERNE: In the Provençal hinterland, nestled within 1,000 hectares of natural landscape, a winding road between forests and olive groves leads you to Château de Berne, a 5-star Relais & Châteaux property in Provence. The journey begins with the Château's diverse wines, all sourced from its 175 hectares of organic vineyards.
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