APPEARANCE: Premium French white wine with refined and expressive character PALATE: Fresh and elegant with citrus, stone fruit and floral notes SERVING ADVICE: Well-balanced acidity with a smooth, clean finish. Ideal tasting temperature between 10° and 12°C. Tip: Rather than putting your wine in the freezer, put your white wine in an ice bucket with water and ice cubes. FOOD PAIRING & SERVING ADVICE: Ideal pairing with seafood, poultry and light dishes. Perfect for dinner parties and special occasions. CHÂTEAU DE BERNE: In the Provençal hinterland, nestled within 1,000 hectares of natural landscape, a winding road between forests and olive groves leads you to Château de Berne, a 5-star Relais & Châteaux property in Provence. The journey begins with the Château's diverse wines, all sourced from its 175 hectares of organic vineyards.
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