AUTHENTIC JAPANESE UMESHU - Premium 3-year aged Japanese fruit liqueur crafted from 100% Nanko-ume fruit grown in the renowned Kishu region. Expertly matured for a smooth, complex and beautifully balanced flavour. (700ml, 15.5% ABV) AGED FOR 3 YEARS - Expertly matured over three years to enhance depth and complexity, creating a rich, well-rounded flavour with subtle ageing notes, balanced sweetness and a smooth, elegant finish. RICH & ELEGANT FLAVOUR PROFILE - This authentic (honkaku) umeshu delivers a rich, rounded taste with delicate peach and marzipan aromas, balanced by stone fruit sweetness and gentle tart acidity, leading to a smooth, refined finish. CRAFTED BY JAPAN'S LEADING UMESHU PRODUCER - Produced by CHOYA, Japan’s most respected umeshu maker, this premium umeshu is crafted from carefully selected sun-ripened ume fruit, slowly steeped to develop rich flavour, sweetness and elegant complexity. VERSATILE SERVING OPTIONS - Enjoy this premium umeshu neat, over ice, or as a after-dinner digestif. Its rich stone fruit and subtle tart notes make it ideal for unwinding at home, entertaining guests, or pairing with desserts for a memorable experience.
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