95% ORGANIC COCONUT — EXTRA RICH WITH 30% COCONUT FAT — Made with 95% organically grown coconut and water — nothing else. Contains 30% coconut fat, compared to the average 20–21% coconut fat found in other brands. Ingredients: coconut* (95%), water. *organically grown. FROM SRI LANKA — SIMPLY SHELLED, SHREDDED, PRESSED & FILTERED — This rich and creamy organic coconut cream comes from the finest Sri Lankan coconuts which are simply shelled, shredded, pressed and filtered. No preservatives, no artificial ingredients — kept as pure and natural as possible. PERFECT FOR WHIPPING, DESSERTS & SAUCES — With its mildly sweet flavour, this coconut cream is ideal for use in Oriental and Indian dishes such as curries, soups and stir-fries, as well as a dairy-free alternative in desserts and baking. Perfect for whipping, desserts and sauces. LOW SUGAR & VERY LOW SALT — UNSWEETENED — Low sugar (2.2g per 100ml), very low salt (0.02g per 100ml). No refined sugar — just naturally balanced flavour. Free from artificial ingredients and preservatives. 100% plant-based ingredients. Energy: 1228kJ / 293kcal per 100ml. Fat: 30g (of which saturates: 29g). Protein: 1.4g. Carbohydrate: 4g. CERTIFIED ORGANIC | VEGAN | KOSHER — Certified organic, suitable for vegans, and Kosher certified. 100% plant-based ingredients. Natural separation may occur — stir well before use.
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