De Buyer Perforated Tart Ring Rolled Edge 20mm

2 cm high with rolled edges for grip smooth inner surface, and engraved size for identification Multifunctional: the cake ring can be used in the zer, in the zer and also in the fridge. SMOOTH SURFACE: The inner surface of the de Buyer stainless steel round cake ring is smooth, so you can easily get flawless, perfectly smooth circles. Practical use: simply place the ring directly on the baking mat, lay it out and bake your quiche or tart. After baking, you can carefully remove the ring from the mould and peel off the top. 1 mm holes spread evenly across the surface of the ring for even heat distribution Measuring 24 cm in diameter the perforated tart ring is perfect for plain tarts and quiches Material: Stainless Steel