Carefully chosen ecological coffee beans (70% Arabica, 30% Robusta) ensure a perfect, soft crema and strong, authentically Italian flavour tinged with slight bitterness Roasted whole beans with 5/5 intensity, 5/5 roast, 1/5 acidity; includes Robusta for full Italian-style flavour The perfect choice for ristretto, espresso, or cappuccino Ristretto: 20 ml; espresso: 30 ml; cappuccino: 180 ml Roasted with all the passion and expertise of Viennese tradition since 1929; with nuanced, subtle flavour thanks to long drum roasting
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