Hygienic Design: Smooth PVC/Nitrile shaft and sole allow for easy cleaning, making this safety boot ideal for use in food processing and hygienic environments Durable Protection: Impact- and compression-resistant toe cap withstands up to 200 Joules; Provides reliable foot protection in demanding workplace conditions Comfort & Safety: Anti-static construction with energy absorbing heel reduces fatigue and improves comfort during long shifts in industrial settings Slip Resistance: SRC rated outsole offers superior grip on wet ceramic and steel surfaces, reducing the risk of slips and falls in the workplace Industry Compliance: Meets EN ISO 20345:2011 S4 SRC standards, making it suitable for professional use in food factories, kitchens and hygiene-sensitive sectors
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