Vintage Calvados made from apples harvested in 1980 and aged in oak barrels for around 35 years Sweet and fruit forward with baked apples, dried fruits, toast and hints of citrus Best served neat at room temperature as a digestif or after dinner drink Great paired with dark chocolate or cigars Domaine Dupont control every aspect of production from tending to the orchards right through to bottling- to ensure nothing but the finest Calvados is bottled under the family name Double-distilled in pot stills before being aged in new oak barrels for 6 months to impart flavour before being moved to older casks to mellow and develop for many years
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