Erofili Avgenakis Rye Rusks from Crete, Pack of 2 x 400g (Total: 800g)

Authentic Cretan Origin – Traditional rye rusks from Heraklion, Crete, crafted by the Avgenakis family bakery, a third-generation producer since 1978. Pure Natural Ingredients – Made with wholesome rye and grains sourced from Crete, with no preservatives or additives – just honest, healthy food. Nutritious & Balanced – Naturally high in fibre, low in fat, and an excellent source of energy, in line with the Cretan and Mediterranean diet. Rich Flavour & Aroma – Distinctive earthy taste of rye combined with the rustic aroma of authentic Cretan baking. Perfect for Greek Dishes – Enjoy in a traditional Dakos salad with tomato, feta, oregano, and olive oil, or pair with soups, cheeses, dips, and charcuterie. Family Tradition of Quality – Handed down through three generations, the Avgenakis family’s commitment to quality and heritage ensures authentic taste in every bite.