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8 INCH PROFESSIONAL CHEF KNIFE FOR EVERYDAY PREP - The most versatile chef knife size, ideal for chopping vegetables, slicing meat and general food preparation. Suitable for catering kitchens. JAPANESE HIGH CARBON STAINLESS STEEL BLADE - Forged from premium Japanese high carbon stainless steel, hardened to HRC 58–60 for lasting sharpness, strong edge retention and reliable stain resistance HACCP COMPLIANT BLACK COLOUR CODED HANDLE - Black handle supports HACCP food safety systems, helping reduce cross-contamination risks in professional catering, restaurant and commercial environments. ERGONOMIC NON SLIP POLYPROPYLENE GRIP - Textured polypropylene handle delivers comfort, balance & control during extended prep sessions. Durable construction designed for daily commercial kitchen use. BUILT FOR CATERING & SERIOUS HOME COOKS - Well balanced & practical, this knife delivers professional performance without decorative extras. Designed for efficiency, hygiene and long-term reliability.