Foraging, Cookery and lunch for Two with Totally wild 18 UK Locations Cook up your foraged ingredients in a three course

In this engaging 6 hour course you’ll learn the rules of general foraging and identify a range of wild ingredients including discovering what exciting foods lie amongst us. You’ll sample plenty of delicious tasters, from chutneys and jams to salt pickles and syrups. After the walk you'll cook up a three-course lunch utilising wild and foraged ingredients Minimum age: 18 The experience is available on selected dates March to November Your voucher is valid for 12 months from the date of issue Locations: Cheshire (Macclesfield, Northwich), Cornwall (Torpoint), Lake District (Grizedale), Cumbria (Keswick), Derbyshire (Buxton), Devon (Plymouth), Somerset (Wellington), East Sussex (Tunbridge Wells), London (Greenford and Hackney Marsh), Merseyside (Wirral), North Yorkshire (Otley), Northamptonshire (Kettering), Nottinghamshire (Newark), West Sussex (Horsham), Worcestershire (Worcester)