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FREEE Gluten Free Seeded Bread Mix 500g Multi-Seed Loaf for Oven, Machine or Air Fryer Vegan, Coeliac UK Certified, Kosher & Halal

Name: FREEE Gluten Free Seeded Bread Mix 500g Multi-Seed Loaf for Oven, Machine or Air Fryer Vegan, Coeliac UK Certified, Kosher & Halal
Brand: freee
SKU: f7d8c06b194f57571ece29154f535fb0

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Amazon DELICIOUS SEEDED GLUTEN FREE BREAD: Bake flavourful homemade bread with a satisfying crunch from a nutritious five-seed blend, perfect for sandwiches, toast or serving with meals. QUICK & EASY TO PREPARE: Simply add water and oil to create dough in a few easy steps, making it simple to bake fresh gluten free bread at home with minimal effort. VERSATILE BAKING OPTIONS: Suitable for use in the oven, bread machine or air fryer, giving you flexibility to prepare your bread in the way that suits your kitchen and routine. FREE FROM COMMON ALLERGENS: Made without gluten, wheat, dairy, eggs, nuts, peanuts or soya, making it ideal for those following gluten free and allergen-conscious diets. CERTIFIED & MADE IN THE UK: Coeliac UK certified and suitable for vegan, vegetarian, kosher and halal diets. Produced in the UK using a blend of gluten free flours and a 13.5% seed mix.

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£ 6.28

Description (1)

DELICIOUS SEEDED GLUTEN FREE BREAD: Bake flavourful homemade bread with a satisfying crunch from a nutritious five-seed blend, perfect for sandwiches, toast or serving with meals. QUICK & EASY TO PREPARE: Simply add water and oil to create dough in a few easy steps, making it simple to bake fresh gluten free bread at home with minimal effort. VERSATILE BAKING OPTIONS: Suitable for use in the oven, bread machine or air fryer, giving you flexibility to prepare your bread in the way that suits your kitchen and routine. FREE FROM COMMON ALLERGENS: Made without gluten, wheat, dairy, eggs, nuts, peanuts or soya, making it ideal for those following gluten free and allergen-conscious diets. CERTIFIED & MADE IN THE UK: Coeliac UK certified and suitable for vegan, vegetarian, kosher and halal diets. Produced in the UK using a blend of gluten free flours and a 13.5% seed mix.