FREEE Gluten Free White Bread Flour 1kg Wheat-Free Blend for Making Suitable Oven & Machine Vegan, Coeliac UK Certified, Kosher Halal

IDEAL FOR GLUTEN FREE BREAD MAKING: Specially blended white bread flour designed to help you bake soft, delicious gluten free loaves at home as an alternative to traditional wheat bread flour. PERFECT FOR OVEN & BREAD MACHINES: Suitable for baking in both conventional ovens and bread machines, giving you flexibility to create homemade bread with ease and convenience. CONSISTENT TEXTURE & STRUCTURE: Contains xanthan gum to help improve dough elasticity and structure, delivering better texture and reducing crumbling in gluten free bread. FREE FROM COMMON ALLERGENS: Made without gluten, wheat, dairy, eggs, nuts or peanuts, making it suitable for a wide range of dietary requirements and free-from lifestyles. CERTIFIED & MILLED IN THE UK: Coeliac UK certified and suitable for vegan, vegetarian, kosher and halal diets. Milled in the UK using a blend of carefully selected gluten free flours.