French Pâtisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

Prices from
32.19

Featured

COMPARE ALL WEBSHOPS (2)

Description

Amazon Pages: 656, Edition: 1, Hardcover, Flammarion
Description Description
Product Specifications Product specifications
Price History Price History
Related Products Related Products
?>
Next
Previous

Compare webshops (2)

Shop
Price
Amazon Logo
£ 32.19
To Shop
Amazon Marketplace Logo
£ 32.19
To Shop
Description (1)

Pages: 656, Edition: 1, Hardcover, Flammarion

Product specifications

Brand Flammarion
EAN
  • 9782080203182

Price History

Prices were last updated on:

Flammarion

French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts

£ 23.12
Compare 2 stores 2 stores

Flammarion

Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts

£ 19.05
Compare 2 stores 2 stores

Flammarion

Fish and Shellfish: Recipes Techniques from the Ferrandi School of Culinary Arts

£ 30.00
Compare 2 stores 2 stores

Flammarion

Vegetables: Flexitarian Recipes and Techniques from the Ferrandi School of Culinary Arts

£ 19.05
Compare 2 stores 2 stores
Featured Choice
£ 32.19
To Shop