Garofalo Gluten Free Casarecce Italian Dried Pasta, 400g Suitable for Coeliac and Vegan diets (Pack of 1)

Experience authentic Italian pasta, now crafted for a gluten-free lifestyle with Garofalo Gluten Free Casarecce. This premium pasta is expertly made from a unique blend of corn, brown rice, and quinoa flours, delivering the superb texture and taste you expect from Garofalo, a respected name in pasta. It is specially formulated for coeliacs and is certified gluten-free, ensuring you can enjoy your favourite dishes with complete confidence. Vegan-friendly and containing less than 0.01g of salt, it is a delicious and conscientious choice for your pantry.This versatile casarecce shape, with its short, rolled, and slightly twisted form, is perfect for trapping rich sauces, making it ideal for pasta bakes, salads, or classic tomato and basil dishes. Store your 400g packet in a dry place and prepare to enjoy a true taste of Italy. Every ingredient is carefully selected to meet the highest standards, guaranteeing a meal that is both safe and utterly delicious for the entire family.

The unmistakable goodness of Pasta Garofalo, for every palate. With our gluten free shapes processed to guarantee excellence and perfect cooking resistance, no one will have to forgo the pleasure of a quality pasta dish. Suitable for those following a Coeliac, Vegetarian and Vegan diet Crossed Grain certified The recipe guarantees the pleasure of a gluten-free pasta dish as good as the classic pasta. Bronze drawn to give them a roughness that makes sauces adhere perfectly. Cooks in 12 minutes