Good Phats Beef Tallow 400g, Organic Grass Fed for Cooking & Skincare, Seed Oil Free, Single Ingredient
Featured
|
£ 9.35 |
To Shop
|
|
£ 9.35 |
To Shop
|
Description
Amazon
BRITISH BEEF TALLOW - Our beef tallow has been made by slowly rendering grass-fed beef to capture all the savoury goodness for everyday cooking. TASTING NOTES - Beef tallow adds a delicious umami depth to any dish. Made from 100% rendered beef fat, with nothing else added. MEDIUM-HIGH SMOKE POINT - With a medium-high 204C smoke point, our beef tallow is perfect for turning up the heat. From searing steaks to Sunday roasts, its rich umami taste adds a savoury depth to stocks, stews, curries, ragus and more. VERSATILE - Our beef tallow is the ultimate versatile PHAT for your cupboard! Perfect for high heat cooking and with a rich, deep flavour, it can be used across a range of dishes for an added layer of savoury goodness. UNLOCK YOUR INNER CHEF - Whether you're making a Shakshuka and want to drown your onions and peppers in a fruity oil, searing a ribeye and want a light coating that can handle the heat, sizzling your morning eggs in a bath of buttery ghee or dressing your rocket side salad with a confident amount of emerald green virgin avocado oil... we have you covered. From salad dressings to emulsions, curries to a BBQ, the fats you need are different. We get that. So glug with confidence, sizzle with pride and cook like you have never cooked before.
BRITISH BEEF TALLOW - Our beef tallow has been made by slowly rendering grass-fed beef to capture all the savoury goodness for everyday cooking. TASTING NOTES - Beef tallow adds a delicious umami depth to any dish. Made from 100% rendered beef fat, with nothing else added. MEDIUM-HIGH SMOKE POINT - With a medium-high 204C smoke point, our beef tallow is perfect for turning up the heat. From searing steaks to Sunday roasts, its rich umami taste adds a savoury depth to stocks, stews, curries, ragus and more. VERSATILE - Our beef tallow is the ultimate versatile PHAT for your cupboard! Perfect for high heat cooking and with a rich, deep flavour, it can be used across a range of dishes for an added layer of savoury goodness. UNLOCK YOUR INNER CHEF - Whether you're making a Shakshuka and want to drown your onions and peppers in a fruity oil, searing a ribeye and want a light coating that can handle the heat, sizzling your morning eggs in a bath of buttery ghee or dressing your rocket side salad with a confident amount of emerald green virgin avocado oil... we have you covered. From salad dressings to emulsions, curries to a BBQ, the fats you need are different. We get that. So glug with confidence, sizzle with pride and cook like you have never cooked before.
Price History
Prices were last updated on: