Green Chemistry, AI, and Smart Sensing Technologies for Food Adulteration Detection

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Green Chemistry, AI, and Smart Sensing Technologies for Food Adulteration Detection

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Green Chemistry, AI, and Smart Sensing Technologies for Food Adulteration Detection

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Brand IGI GLOBAL SCIENTIFIC PUBLISHING
EAN
  • 9798260019764

LAP LAMBERT Academic Publishing

Analytical Food Chemistry: Composition, Quality Assessment, Adulteration Detection and Safety Regulations

£ 83.23
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Antique Reprints

Food Adulteration and Its Detection

£ 9.90
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Lettel Books

Food Adulteration and Its Detection (Classic Books)

£ 10.95
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UK SCIENTIFIC PUBLISHING LIMITED

Intelligent Sensing, Detection, and Automation Systems: AI Application Practices

£ 49.00
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