Greywacke, Marlborough Wild Sauvignon, WHITE WINE (case of 12x75cl) New Zealand/Malborough
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Wild Fermented Sauvignon Blanc – Crafted using indigenous yeasts, delivering a complex and distinctive alternative to classic Marlborough styles. Rich & Textural Profile – Layers of stone fruit, citrus and tropical notes with a creamy mouthfeel and elegant structure. Mineral & Savoury Complexity – Flinty minerality, subtle nutty oak and leesy depth create a refined and long-lasting finish. Perfect for Food Pairing – Ideal with seafood, poultry, creamy pasta and cheese boards; suited to fine dining and entertaining.
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Amazon
Wild Fermented Sauvignon Blanc – Crafted using indigenous yeasts, delivering a complex and distinctive alternative to classic Marlborough styles. Rich & Textural Profile – Layers of stone fruit, citrus and tropical notes with a creamy mouthfeel and elegant structure. Mineral & Savoury Complexity – Flinty minerality, subtle nutty oak and leesy depth create a refined and long-lasting finish. Perfect for Food Pairing – Ideal with seafood, poultry, creamy pasta and cheese boards; suited to fine dining and entertaining.
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Wild Fermented Sauvignon Blanc – Crafted using indigenous yeasts, delivering a complex and distinctive alternative to classic Marlborough styles. Rich & Textural Profile – Layers of stone fruit, citrus and tropical notes with a creamy mouthfeel and elegant structure. Mineral & Savoury Complexity – Flinty minerality, subtle nutty oak and leesy depth create a refined and long-lasting finish. Perfect for Food Pairing – Ideal with seafood, poultry, creamy pasta and cheese boards; suited to fine dining and entertaining.
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