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Experience the authentic texture and flavor of Japan with J-Basket Joshu Udon. These premium udon noodles are crafted from high-quality wheat flour, creating the long, thick strands famous for their satisfyingly chewy bite. A versatile kitchen staple, they are perfect for absorbing the deep, savory flavors of rich broths in a classic udon noodle soup or a hearty nabe hot pot. Just as delicious in stir-fries or cool salads, these udon noodles provide a simple and delicious foundation for countless vegetarian and fusion dishes. To prepare, simply boil for 10-12 minutes until tender, then drain and rinse. Each 800g pack contains multiple servings of this traditional Japanese pantry essential. Made in Japan and imported by JFC, these noodles are a convenient way to bring authentic quality to your home cooking. Store in a cool, dark place and always ensure the product is thoroughly cooked and piping hot before serving. Contains wheat (gluten).