10 cold chocolate sachets in a variety of recipes Designed for use with the ALL-NEW Velvetiser Finely milled real chocolate High-cacao milk chocolate Recipes include: 2x Classic, 2x Crème Brûlée, 2x Banana, 2x Mint, 2x Mandarin & Orange Hotel Chocolat’s mantra is: ‘more cacao, less sugar’ and their three pillars are authenticity, originality and ethics.
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