Joejis Quiche Dish 28cm Non Stick Carbon Steel Perfect Tart Pie Flan Tin for Oven Easy Release Loose Base Freezer and Dishwasher Safe Large Baking Pastry Tins
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LOOSE BASE RELEASES YOUR BAKE IN ONE CLEAN PIECE EVERY TIME — The push-up removable bottom supports the pastry from below as you lift. No running a knife round the edge, no crumbling sides. Tarts, quiches, cheesecakes, and flans come out intact and presentable HEAVY-GAUGE CARBON STEEL HEATS EVENLY FOR A CRISP PASTRY BASE — The carbon steel construction conducts heat consistently from edge to centre, producing an evenly browned base without hot spots. No soggy bottoms, no undercooked centre pastry 28CM FEEDS 8 TO 10 SLICES — THE LARGE SIZE MOST BAKERS ACTUALLY NEED — Reviewers consistently note that 28cm is the correct size for a family-sized bake. Large enough for a quiche Lorraine, a French apple tart, or a no-bake cheesecake that serves the whole table NON-STICK SURFACE WIPES CLEAN AND GOES IN THE DISHWASHER — The corrosion-resistant non-stick coating releases food cleanly and resists staining. Dishwasher safe. Freezer safe. Oven safe to 250 degrees C. Stores flat in a standard baking drawer FLUTED EDGE GIVES A PROFESSIONAL FINISH TO SWEET AND SAVOURY BAKES — The deep fluted rim creates the classic scalloped crust edge on tarts and quiches. Works equally for sweet fruit tarts, lemon tarts, custard tarts, savoury quiches, and flan dishes
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LOOSE BASE RELEASES YOUR BAKE IN ONE CLEAN PIECE EVERY TIME — The push-up removable bottom supports the pastry from below as you lift. No running a knife round the edge, no crumbling sides. Tarts, quiches, cheesecakes, and flans come out intact and presentable HEAVY-GAUGE CARBON STEEL HEATS EVENLY FOR A CRISP PASTRY BASE — The carbon steel construction conducts heat consistently from edge to centre, producing an evenly browned base without hot spots. No soggy bottoms, no undercooked centre pastry 28CM FEEDS 8 TO 10 SLICES — THE LARGE SIZE MOST BAKERS ACTUALLY NEED — Reviewers consistently note that 28cm is the correct size for a family-sized bake. Large enough for a quiche Lorraine, a French apple tart, or a no-bake cheesecake that serves the whole table NON-STICK SURFACE WIPES CLEAN AND GOES IN THE DISHWASHER — The corrosion-resistant non-stick coating releases food cleanly and resists staining. Dishwasher safe. Freezer safe. Oven safe to 250 degrees C. Stores flat in a standard baking drawer FLUTED EDGE GIVES A PROFESSIONAL FINISH TO SWEET AND SAVOURY BAKES — The deep fluted rim creates the classic scalloped crust edge on tarts and quiches. Works equally for sweet fruit tarts, lemon tarts, custard tarts, savoury quiches, and flan dishes