Kai Bread Knife Shun Classic 32 layers damask steel 23 cm DM 0705

Kai Shun Bread Knife 23 Cm. KAI Shun Classic Bread Knife 23 cm: The Art of the Perfect SliceExperience the pinnacle of Japanese craftsmanship with the KAI Shun Classic Bread Knife. Designed for those who appreciate both culinary precision and aesthetic beauty, this knife transforms the simple act of slicing bread into a moment of pure satisfaction. Say goodbye to crushed loaves and uneven cuts, this masterfully engineered tool glides effortlessly through the thickest, crustiest artisan breads and the most delicate pastries with unparalleled ease, leaving a pristine, clean edge every time.The exceptional performance of the Shun Classic Bread Knife begins with its magnificent blade. The wide, offset serrations are specifically designed to reduce friction and prevent tearing, ensuring the soft interior of your bread remains perfectly intact. This thoughtful design allows you to tackle everything from a hearty sourdough boule to a delicate brioche with absolute confidence. The core of the knife is made of VG MAX steel and sheathed in 32 layers of Damascus steel. This makes the blade of the knife extremely stable, hard and elastic at the same time due to both components and also has a double-sided grinding. This composite construction results in a razor-sharp, long-lasting edge that is both incredibly strong and resistant to corrosion, while the stunning, wave-like pattern of the Damascus steel makes each knife a unique work of art.A world-class blade demands a handle that offers perfect control and comfort. The handle of the knife is made of durable pakka wood and has a traditional Japanese chestnut shape. The material is particularly durable and moisture resistant due to resins added to the wood. Thanks to a slight edge on the right side, you have a safe and comfortable grip when cutting. The continuous tang ensures balance and stability. This ergonomic design provides a secure and natural hold that reduces fatigue during extended use, while the full tang construction delivers impeccable balance, making the knife feel like a seamless extension of your hand.While it excels as a bread knife, its versatility extends far beyond the bakery. The 23 cm serrated blade is also the perfect tool for slicing through tough-skinned fruits and vegetables like melons, pineapples, and tomatoes, or for effortlessly carving roasted meats and poultry. The KAI Shun Classic Bread Knife is not just a tool, it is an investment in your kitchen that promises years of exceptional performance and culinary joy. To preserve its exquisite quality and sharpness, hand washing is recommended.Features:* Material: Steel / Wood* Blade Length: 23 cm* Not suitable for cleaning in the dishwasher. tradeinn Bricoinn

This Kai Shun Classic 22.5cm Bread Knife is a must-have kitchen knife for anyone who loves to cook and is the ideal knife for handling a variety of cooking and food-prep tasks, such as cutting and slicing a variety of breads, rolls, and pastries with complete ease and precision.The ultra-sharp classic stainless steel Japanese blade and elegant, durable handle in this Kai Shun Classic 22.5cm Bread Knife combine to create a timeless, classic aesthetic. You get a perfect, straight cut thanks to the extremely precise processing of the edge with this Kai Shun Classic 22.5cm Bread Knife.The edge is extremely sharp, resulting in a maximum amount of blade sharpness. The stunning black handle is of the highest quality and has a pleasant feel while cutting. It is made of high-quality natural pakka wood treated with a special process, which makes it extremely water-resistant. To keep this Kai Shun Classic 22.5cm Bread Knife in the best condition possible, it should be hand washed using a light detergent and some warm water. It should never be placed in the dishwasher or submerged in water.If your current cookware is in need of a bit of an upgrade, or you'd like to give the aspiring chef in your life a very thoughtful gift, this Kai Shun Classic 22.5cm Bread Knife is the perfect choice.