Kai Shun Tim Mälzer Series Santoku 5.5'' (14.0 cm)

Kai Shun Premier Tim Mälzer Santoku 14 Cm Kitchen Knife. KAI Shun Premier Tim Mälzer Santoku 14 cm: Professional Precision for Your KitchenElevate your culinary craft with the KAI Shun Premier Tim Mälzer Santoku, a masterpiece of Japanese cutlery designed in collaboration with professional chef Tim Mälzer. This exquisite knife is more than just a tool, it is an extension of the chef´s hand, engineered for unparalleled performance, balance, and aesthetic beauty. The Santoku, meaning three virtues in Japanese, lives up to its name by excelling at slicing, dicing, and mincing, making it the ultimate all-purpose knife for any passionate home cook or professional chef.The compact 14 cm blade makes this Santoku exceptionally agile and easy to control. It is perfect for precise tasks, such as creating fine juliennes, thinly slicing vegetables, or preparing smaller cuts of meat and fish. The blade´s surface is distinguished by a hand-hammered finish, known in Japan as ´Tsuchime´. This stunning texture is not only visually striking but also highly functional, as it creates small air pockets between the blade and the food, reducing drag and preventing ingredients from sticking for a smoother, faster cutting experience.Engineered for lasting sharpness, the core of the blade boasts an impressive hardness of 61 HRC. This ensures extraordinary edge retention, meaning the knife stays razor-sharp for significantly longer periods, requiring less frequent sharpening. You will feel the difference with every effortless slice, whether you are gliding through a ripe tomato, dicing onions, or portioning delicate fish fillets.The handle is crafted from beautiful, warm walnut wood, offering a comfortable and secure grip. Its perfectly symmetrical design ensures optimal handling for both right-handed and left-handed users. The handle´s ergonomic shape and substantial length provide exceptional balance and control, reducing fatigue during extended periods of use in the kitchen. The seamless transition from the handle to the blade ensures maximum hygiene and stability.This KAI Shun Premier Tim Mälzer Santoku is the embodiment of functionality and design. It represents a fusion of traditional Japanese blacksmithing artistry and the rigorous standards of a modern professional kitchen. Invest in a knife that inspires creativity and brings joy to every meal preparation.FEATURES:- Elegant Japanese chef´s knife with symmetrical handle- Suitable for cutting vegetables, meat or fish- Material handle: walnut wood- Length handle: 12 cm- Blade material: steel- Blade hardness: 61 HRC- Length blade: 14 cm- Thickness blade: 2 mm- Height blade: 4.6 cm- Overall knife length: 27 cm- Weight: 208 g. tradeinn Bricoinn

This Kai Shun Premier 14cm Santoku Knife is a must-have kitchen knife for anyone who loves to cook and is the ideal knife for handling a variety of cooking and food-prep tasks, such as cutting, chopping, slicing and dicing a number of foods like meat, fish, fruit and vegetables with complete ease and precision.The ultra-sharp classic stainless steel Japanese blade and elegant, durable handle in this Kai Shun Premier 14cm Santoku Knife combine to create a timeless, classic aesthetic. You get a perfect, straight cut thanks to the extremely precise processing of the edge with this Kai Shun Premier 14cm Santoku Knife.The edge is extremely sharp, resulting in a maximum amount of blade sharpness. The stunning black handle is of the highest quality and has a pleasant feel while cutting. It is made of high-quality natural pakka wood treated with a special process, which makes it extremely water-resistant. To keep this Kai Shun Premier 14cm Santoku Knife in the best condition possible, it should be hand washed using a light detergent and some warm water. It should never be placed in the dishwasher or submerged in water. If your current cookware is in need of a bit of an upgrade, or you'd like to give the aspiring chef in your life a very thoughtful gift, this Kai Shun Premier 14cm Santoku Knife is the perfect choice.