Katana Saya Pearl KP 17 20cm Chef’s Knife

Kitchen Knives

The Katana Saya Pearl 20cm Chef’s Knife is the ultimate all-rounder in the kitchen, designed to handle almost any culinary task with precision and ease. Whether you're chopping vegetables, slicing meat, or filleting fish, this chef’s knife delivers outstanding performance across a wide range of tasks. With its long, sharp blade and pointed tip, it allows for effortless slicing and precise cutting, making it an indispensable tool for both professional chefs and home cooks.Crafted from VG-10 Damascus steel, the Katana Saya Pearl 20cm Chef’s Knife features 67 layers of high-quality steel, ensuring exceptional toughness, durability, and superior edge retention. The HRC 60+ hardness rating guarantees that the blade stays sharp even after frequent use, making it reliable for long-term use. The elegant Damascus pattern on the blade showcases the intricate craftsmanship behind this knife, adding both beauty and functionality.The Pakkawood handle is designed for comfort, providing a secure and ergonomic grip while offering an elegant aesthetic. Its deep black finish creates a striking contrast with the steel, combining beauty with hard-wearing durability. Whether you're slicing through delicate vegetables or tackling tougher meats, the handle ensures excellent control and balance, reducing hand fatigue during prolonged use.For added safety and longevity, the knife comes with a leather sheath, protecting the blade from damage and keeping it sharp between uses. The knife is also presented in a gift box, making it an ideal present for anyone passionate about cooking or looking to enhance their kitchen tools.The Katana Saya Pearl 20cm Chef’s Knife is designed to meet the demands of serious cooks. Its versatility and exceptional performance make it a must-have in any kitchen. With its premium VG-10 Damascus steel blade, sophisticated Pakkawood handle, and high-quality construction, this knife offers both superior cutting performance and an elegant design that will stand the test of time. Whether you’re an experienced chef or a cooking enthusiast, this knife is sure to elevate your kitchen experience.

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EXTREME TOUGHNESS: Masterfully constructed from 67 layers of the highest quality VG-10 Damascus steel, the high carbon content brings extreme robustness, corrosion resistance and edge retention to each and every knife in the Katana Saya collection. UNPARALLELED SHARPNESS: The Damascus steel blades offer exceptional sharpness, thanks to the high carbon content. This translates to a powerful cutting edge that maintains its sharpness over time. ELEGANT ABALONE SHELL HANDLES: Both elegant and eye-catching, the handles in the Katana Pearl series evoke the mysterious beauty of marine life. The handles are inspired by the iridescent effect found inside abalone shells. CHEF’S KNIFE: An extremely versatile, all-purpose 20cm Chef’s Knife, widely used in kitchens around the world. PROTECTIVE SHEATH: Each single knife is supplied with either a traditional wooden saya to complement our eastern inspired knives or a luxurious leather sheath with our western knives for additional safety and protection. TOUCH OF LUXURY: Whichever Pearl you choose, we present this stunning knife in a sleek dark-wood box, perfect for gifting or presenting. KATANA SAYA: A kitchen knife brand which brings together the very best of Eastern and Western cooking traditions in its extensive range. Despite the luxury design using bright and natural colours, we never compromise of the sharp quality of the blades.