Katy Sue Hellebore Christmas Rose Silicone Mould for Cake Decorating & Crafts
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£ 16.99 | To Shop |
Description
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This Katy Sue Hellebore Christmas Rose silicone mould creates 3 Hellebore rose heads and 3 leaves, making it the perfect festive rose mould to create delightful Christmas cake centrepieces or crafting embellishments. Hellebores bloom in many dIfferent colours so you can match your cake or craft palette easily. The flower heads are sized at 52, 38 and 28 millimetres in diameter and the rose is 2 millimetres deep. The leaves are sized as follows: 26 x 13 millimetres, 37 x 18 millimetres and 60 x 24 millimetres. The leaves are all 2 millimetres deep. This Hellebore Rose mould is ideal for seasonal and Holiday decorations for Christmas cookies, cupcakes, larger cakes, and for craft projects, too. Made from high-quality & food-safe silicone, this Hellebore Christmas Rose silicone mould works beautifully with sugar paste, flower paste, modified fondant, air-drying clay, polymer clay and more. Whether you're making a rose-themed centrepiece for the Christmas cake or rose-themed clay embellishments for the Christmas tree decorations, the intricate details of this Hellebore Rose silicone mould make it easy to achieve a professional finish. This UK-made & durable Katy Sue mould is easy to clean and designed for repeated use. If you're decorating cupcakes or crafting clay embellishments, this versatile mould will help your designs come to life with ease. It's very easy to use. Simply dust the mould before use with a touch of cornflour or rub it lightly with a small amount of vegetable fat (like trex) before use and your material will release with ease and won’t stick. This Katy Sue Designs silicone mould is designed, tested & made in the UK from food-safe and approved silicone. The mould is easy-to-clean, dishwasher-safe and temperature-safe to 200˚C. The mould works perfectly with a host of materials - air-drying clay, polymer clay, gum paste, sugar paste, modelling chocolate, and modified fondant icing (add a fondant strengthening powder to the fondant for best results). Katy Sue has been creating Christmas moulds, fondant moulds and clay moulds for years – why not add this mould to your collection to make the perfect cake or cookie topper or craft embellishment.
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This Katy Sue Hellebore Christmas Rose silicone mould creates 3 Hellebore rose heads and 3 leaves, making it the perfect festive rose mould to create delightful Christmas cake centrepieces or crafting embellishments. Hellebores bloom in many dIfferent colours so you can match your cake or craft palette easily. The flower heads are sized at 52, 38 and 28 millimetres in diameter and the rose is 2 millimetres deep. The leaves are sized as follows: 26 x 13 millimetres, 37 x 18 millimetres and 60 x 24 millimetres. The leaves are all 2 millimetres deep. This Hellebore Rose mould is ideal for seasonal and Holiday decorations for Christmas cookies, cupcakes, larger cakes, and for craft projects, too. Made from high-quality & food-safe silicone, this Hellebore Christmas Rose silicone mould works beautifully with sugar paste, flower paste, modified fondant, air-drying clay, polymer clay and more. Whether you're making a rose-themed centrepiece for the Christmas cake or rose-themed clay embellishments for the Christmas tree decorations, the intricate details of this Hellebore Rose silicone mould make it easy to achieve a professional finish. This UK-made & durable Katy Sue mould is easy to clean and designed for repeated use. If you're decorating cupcakes or crafting clay embellishments, this versatile mould will help your designs come to life with ease. It's very easy to use. Simply dust the mould before use with a touch of cornflour or rub it lightly with a small amount of vegetable fat (like trex) before use and your material will release with ease and won’t stick. This Katy Sue Designs silicone mould is designed, tested & made in the UK from food-safe and approved silicone. The mould is easy-to-clean, dishwasher-safe and temperature-safe to 200˚C. The mould works perfectly with a host of materials - air-drying clay, polymer clay, gum paste, sugar paste, modelling chocolate, and modified fondant icing (add a fondant strengthening powder to the fondant for best results). Katy Sue has been creating Christmas moulds, fondant moulds and clay moulds for years – why not add this mould to your collection to make the perfect cake or cookie topper or craft embellishment.
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