Kikkoman Low Salt Soy Sauce 32oz

Naturally fermented soy sauce with 43% less salt, perfect for anyone who values a low-salt diet without sacrificing the taste of authentic Japanese soy sauce. Format: 985 ml Ingredients: water, soybeans, wheat, salt, alcohol vinegar, sugar Kikkoman Soy sauce enhances the flavor of meat, fish or vegetable dishes as well as soups, salad dressings and marinades, but with less salt and no added sugar Kikkoman, World leader in Japanese soy sauce with over 300 years of tradition

Kikkoman Soy Sauce with reduced salt (43% less than standard Kikkoman sauce) is the perfect choice for sushi and sashimi lovers who want to enjoy the full umami flavor without excessive saltiness. Naturally brewed, without artificial additives, it has a milder aroma that enhances the flavor of dishes without overpowering them. Kikkoman Sushi Sauce is perfect for