Kulup Raki The First Brand Of Republic, 100% Fresh Grapes 1X0.7 L With 50% Vol. Made In Turkey
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Crafted from 100% Fresh Grapes: Kulüp Rakı is made from the finest fresh Anatolian grapes, ensuring a smooth and balanced flavour profile that captures the essence of traditional Turkish Rakı, with rich and mellow aniseed notes Rich Legacy: Produced since the 1930s, Kulüp Rakı is the first Rakı made after the establishment of the Turkish Republic, It carries a deep cultural significance, representing the history and evolution of Rakı in Türkiye Bold 50% Alcohol Content: With an alcohol content of 50%, Kulüp Rakı offers a more robust and intense drinking experience while maintaining its signature smoothness and complexity, which appeals to individuals who prefer a bolder style of spirit Timeless Label Design: The iconic label design, created by famous graphic designer İhap Hulusi Görey, has remained unchanged since its introduction, cementing Kulüp Rakı’s place as a symbol of Turkish tradition and elegance Pairing with Red Meat & Appetisers: Roasted chickpeas (leblebi) are a familiar accompanimentı, along with red meat dishes and traditional Turkish mezze, It works well alongside kebabs, grilled meats, and classic appetisers, cucumbers, and olives
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Crafted from 100% Fresh Grapes: Kulüp Rakı is made from the finest fresh Anatolian grapes, ensuring a smooth and balanced flavour profile that captures the essence of traditional Turkish Rakı, with rich and mellow aniseed notes Rich Legacy: Produced since the 1930s, Kulüp Rakı is the first Rakı made after the establishment of the Turkish Republic, It carries a deep cultural significance, representing the history and evolution of Rakı in Türkiye Bold 50% Alcohol Content: With an alcohol content of 50%, Kulüp Rakı offers a more robust and intense drinking experience while maintaining its signature smoothness and complexity, which appeals to individuals who prefer a bolder style of spirit Timeless Label Design: The iconic label design, created by famous graphic designer İhap Hulusi Görey, has remained unchanged since its introduction, cementing Kulüp Rakı’s place as a symbol of Turkish tradition and elegance Pairing with Red Meat & Appetisers: Roasted chickpeas (leblebi) are a familiar accompanimentı, along with red meat dishes and traditional Turkish mezze, It works well alongside kebabs, grilled meats, and classic appetisers, cucumbers, and olives