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BLACK TRUFFLE CARPACCIO: thin slices of black summer truffle (Tuber aestivum Vitt.) in a 280 g glass jar, ready to add a rich truffle aroma to everyday dishes and special dinners alike. HIGH TRUFFLE CONTENT: the recipe contains 80% black truffle, together with sunflower seed oil, salt, pepper, sugar, black truffle flavouring and citric acid as acidity regulator. READY TO USE: spoon the slices straight from the jar over fresh pasta, risotto, pizza, scrambled eggs, bruschetta or grilled meat, or use them to garnish canapés and starters. SUITABLE FOR VEGANS AND GLUTEN FREE: made without ingredients of animal origin and gluten free; the closed jar can be kept at room temperature in the cupboard or pantry. ITALIAN SPECIALITY: produced in Italy by La Rustichella Tartufi Service in San Cesareo, Rome. Contents: 1 glass jar of black truffle carpaccio, 280 g. A refined addition to food hampers.