WHOLE BLACK SUMMER TRUFFLES: whole black summer truffles (Tuber aestivum Vitt.) preserved in water and salt, ready to use all year round. 95% truffle content, to slice, grate or chop as your recipe needs. HOW TO USE: slice them thinly over fresh pasta and risotto, grate them on fried or scrambled eggs, or chop them into sauces, butters and fillings for meat and cheese dishes. A simple way to cook with real truffle at home. INGREDIENTS: black summer truffle 95% (Tuber aestivum Vitt.), water, salt, black truffle flavour and aroma. Acidity regulator: citric acid. Suitable for a vegan diet and gluten free. ITALIAN TRUFFLE SPECIALITY: produced by La Rustichella Tartufi, an Italian truffle company based in San Cesareo, near Rome. Whole truffles let you choose the cut, from thin shavings to small cubes. CONTENTS AND STORAGE: 1 container of 60 g of whole black truffles. Store at room temperature before opening. Best before date printed on the pack. Please check the label for complete allergen and storage information.
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