La Tazza D'oro Italian Coffee Beans 1kg (Medium Roast) Gran Miscela (70% Arabica / 30% Robusta) Whole for Cafetiere, Moka Pot, Aeropress And Filter Brew Intensity 7/10

Authentic Italian espresso heritage – A refined blend of Arabica from Brazil, Guatemala, and Ethiopia combined with Indian Robusta, delivering natural creaminess and a velvety body. Robust and boldly sweet, with spicy and toasted bread notes, it reflects Sardinia’s long-standing espresso tradition since 1938. Masterfully medium roasted – Slow-roasted to enhance fullness, uniform colour, and delicate aroma. Expect a balanced cup with a compact, medium-textured crema, gentle sweetness, and a pleasantly lingering, slightly acidic finish. Crafted for espresso purists – Ideal for espresso machines, portafilters, and super-automatic systems, offering easy handling and consistent results. Designed for those who enjoy a bold coffee experience, and especially suited for creating creamy, well-structured cappuccinos. Selected with artisanal precision – Beans are hand-picked and quality tested from respected coffee regions across South America, Africa, and India. Each batch is blended and roasted with expert care for exceptional consistency, aroma, and flavour. Sealed for lasting character – Packed in a premium high-barrier 1kg bag to protect freshness, richness, and fragrance. About La Tazza D’Oro – Founded in 1938 in Cagliari, Sardinia, La Tazza D’Oro is the island’s most historic roastery. Each blend celebrates Italian craftsmanship, heritage, and artistry. Roasted with heart in Sardinia, every cup tells a story of excellence Made in Italy.