THREE-CASK MATURATION — BOURBON, STR RED WINE & OLOROSO SHERRY – United in one considered expression, this signature single malt is matured across Bourbon barrels, STR Red Wine barriques and Oloroso Sherry butts, each cask contributing its own distinct layer of flavour to create a beautifully balanced and complex whisky. EXCEPTIONAL FLAVOUR PROFILE – Golden in colour, this expression opens with elegant vanilla, caramel and orchard fruit aromas reminiscent of toffee apples. The palate is silky and creamy, balancing mellow vanilla, dried fruits and citrus with a gentle touch of spice, leading to a delicate and lasting finish. THE BIRTHPLACE OF SCOTCH WHISKY – Lindores Abbey is recognised as the spiritual home of Scotch whisky, the officially documented site of the earliest recorded distillation dating back to 1494, when Friar John Cor was commissioned by King James IV to turn malt into Aqua Vitae. This single malt honours that extraordinary 500-year legacy. BARLEY GROWN ON THE ABBEY'S OWN FIELDS – The barley used in this whisky is grown in the very same fields once cultivated by the monks of Lindores, with the surrounding orchard of fruit trees also finding its way into the whisky's flavour profile — a genuine sense of place captured in every bottle. DISTILLED, MATURED & BOTTLED IN SCOTLAND – Crafted through Lindores' distinctive sister spirit stills and bottled on site by the Lindores team at Newburgh, Fife, this Lowland single malt is a true origin story in a glass — an exceptional gift for whisky lovers and history enthusiasts alike.
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