MAGGI Chicken Bouillon powder is virtually fat and saturated fat-free as prepared Suitable for preparing soups and in cooking pasta or rice Simple to prepare and quick to dissolve, to create an intense, rich flavour MAGGI gluten-free chicken bouillon powder meets PHE salt reduction targets for 2024 Contains naturally occurring MSG from yeast extract and chicken, no added MSG Made with sunflower oil and HVO free 2kg makes 100 litres of stock. Packaging may vary
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