Mak Tok Authentic Gourmet Malaysian Satay Chilli Paste

Heat: Mild -Mildest of the range but full of authentic Malaysian flavours A balanced nutty-sweetness and slight tanginess with a subtle chilli heat coming through nicely to finish. Made with a traditional method, this Satay Chilli Paste is perfect as a finishing sauce on BBQ chicken, prawns, and tofu. Thinking of making a Pad Thai? ALL NATURAL INGREDIENTS- We believe all natural products not only just taste better but it’s also of great importance to us that meal times are healthy. Our paste gets its flavour from the slow roasting of the nuts. MADE IN THE UK - Our artisan pastes are made in small batches by locals who loves food AUTHENTICALLY MALAYSIAN: Bold taste inspired by our colourful and exciting foodie heritage. Come taste our secret family recipe My grandmama was a traditional satay vendor and my dad grew up selling hundreds of satays every day after school to support his family. Vegan Friendly. Contains Nuts